食堂厨师年终总结
食堂厨师年终总结
Whattimepassesisreallyfast,inboundlessandindistinctbusyclosealreadyyearend,beforeyoucansayJackRobinsonIworkinthediningroomalreadyayearhalf.Eachdayswhenreviewthepast,Iserveasachefofthediningroom,feelresponsibilityismajor,ofactuatingpressureheavy.BecauseoftheworkingqualitythatIamengagedin,verypossiblemeetingaffectsthehealthofbodyandmindofallworker,,wasthoughttofosterstrengthsandcircumventweaknesses,itisbetterthatthejobhenceforthcanbeaccomplished,Iamsummedupasfollowstoworkingcircumstanceofayear.AboveallIshouldbethankedaleaderbeapprobatedtowhatIworkandsupport,theproblempointsouttomeinincludingtoworkingamongthemandofferredpreciousopinion,like:??ofpondofbringacasetocourtistoooily.Colorlayparticularstressoniswaitedamoment.TheinadequacythatatthesametimeIrealiseddeeplyveryquicklyalsothejobismediumgivescorrectintime.GoupinthejobnextIabidesystemofdiningroomsanitationstrictly,carryout54”ofwholesome“tomakeseriously.Carryoutstrictly“FoodSanitationLaw“,prevent”of“getillbythemouth,preventfoodpollutionandharmfulmaterialtorepastpersonharm,ofthepersonthatensurerepasthealthy.Atthesametimefinishedproductisdepositedexecute“4segregation”;Unripewithripesegregation;Finishedproductandsemi-manufacturedgoodsarekeptapart;Foodandsundrygoods,medicinesandchemicalreagentsiskeptapart;Foodandnaturalicearekeptapart.Environmentalsanitationadopts“4decide”way:Decideperson,calmcontent,calmtime,calmquality,delimitadivisionoflabor,beresponsibleforataskunituntilitiscompletedresponsible;Individualsanitationaccomplishs“4diligent”:Diligentwashone’shands,trimnail;Diligentbathe,tonsorial;Washfrequentlychangecoverallthedress,frequently.Hourofacupboardthatalsoservesasatablethatsetsprovision,goodsshelveskeepsclean,thespotthatdonothavemildew,ratisslash.Timeeverydayrinsethekitchenbetweentheoperationtoprovidewiththeground,cleandiningroomseriouslythegroundand“earthenbowlisgrey“,assurewindowofthegroundbetweentheoperation,door,glassandcircumjacentenvironmentsanitationstrictly.Inthisyear,Ilearnknowledgeofculture,business,technologyhard.Commuteontime.Abideallregulationssystemsofworkdisciplineanddiningroom,finishownjobhard.Onthejob,obedientjobisallocated,cherishcollectiveproperty,dogoodcollectiveandindividualsanitation,takestrictprecautionsagainstbromatoxism.Ondietarycooking,Ihavethejobstrictlybyfoodoperatingrules,assuresafe,sanitation.Accomplishmadestaplefood,accordwithqualityrequirement,sizeiseven,masterduration.Non-staplefoodshouldbeaccomplishedchoose,washclean,cutcourseserious,fourth,piece,silkistrenchant.Distributefoodbeautiful,colorgood-looking,thefrieddishisdelicious,saltyweakmoderate.Ontheservice,accomplishhighgrade,efficient,amitabletorepastpersonnel,conversationisamiable.Donotsayvulgarlanguage,notname-calling,solidarity,dogoodcuisinework.Sumupthisoneyear,goupinthejobIamconscientious,seriousandresponsible,willinglybeartheburdenofhardworks,fulfiloneselfworkingobligationactively.Lookintoanewyearofmymeetingtobestrictwithdoublereffortandolderflamebelowtheleader’sguidancefinishoneselfownjob.
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扩展阅读：食堂厨师工作总结
食堂厨师工作总结
（201*年201*年度第一学期）
回顾过去，工作总结如下：
一、政治思想上。我认真学习党的路线方针、政策，***理论，党和国家的教育政策、方针、教育法律法规不断提高自己的思想素质和政治理论水平。向来坚持以大局为重，服从组织安排，干一行爱一行从不讲价钱，总是以自己的实际行动抓好食堂管理工作。保证幼儿园各项工作正常动转。
二、工作上，我担任幼儿园食堂厨师烹调工作。首先保证幼儿园师生饮食安全、用餐从不失职失误并在技术上不断提高自己的烹饪技术。在实践中我不断探索，提高自己的烹调技术，让全园教职工和小朋友们都能吃上香甜可口的饭菜。让教职工吃得满意，生活安心。保证按时开餐，平时我起早天黑就到幼儿园给师生们准备早餐。我也从不怕苦怕累，也不失职失误。由于食堂工作有特色，深受单位领导及其师生们的好评，保证了幼儿园工作的正常运转。
三、注重学习，养成读书看报的良好习惯。关心时事政治，关注国家大事，做到头脑清醒，不落后于形势。
四、遵守劳动纪律，不缺勤，不旷工。以上就是我们厨师一年来的工作总结，有还做不到之处，还请校领导和各位老师批评指正。由于水平限制，还有很多内容没有表达出来，同时以上所述只是我们应该做的，离学校领导的要求还不够，我们会吸取教训，总结经验，在新的一年里，在校领导的正确指导下，进一步加强学校厨房厨师工作使每一项工作落到实处，做到防患未然，确保安全无事故。
总之，近几年来，我忠于职守爱岗敬业，遵纪守法，廉洁奉公，取得了很好的成绩。为教育事业作出了自己的贡献。
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